
Maha Salah
Items by Maha Salah
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- April 17, 2021 Maha Salah
Sambousek bil jibneh
Give these crispy cheesy treats a try and I promise you won’t spend another Ramdan without them!...
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- January 16, 2021 Maha Salah
Libyan Imbakbaka
This rich and tomatoey stew filled with meat and pasta is perfect if you’re looking for something that screams instant warmth!...
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- January 2, 2021 Maha Salah
Karabeej Halab
There is nothing like these warm fried strips of dough that are soaked in syrup, so super crispy on the outside and soft and syrupy on the inside!...
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- December 19, 2020 Maha Salah
Taita’s shorbet ayaneen (Rice and meatball soup)
Rice and meatball soup is perfect when you need something warm and comforting and the rice is great when you have a tummy ache! ...
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- December 5, 2020 Maha Salah
Fasooliya Bayda
Baby it's cold outside - so give this hearty bean stew a try and warm up over this delicious meal ...
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- November 21, 2020 Maha Salah
Sfeeha (Meat pies)
There are so many dough recipes out there and everyone swears by theirs. I have a few recipes I like to rotate, but this one is fail-proof and super quick....
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- November 7, 2020 Maha Salah
Muhalabiya with figs
Muhalabiya is a milk pudding very similar to Italian panna cotta...
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- October 24, 2020 Maha Salah
Harra Osbao
There are a couple of different stories behind the naming of this dish, but they all involve an impatient individual who had to taste it while it was being cooked, so they put their finger in the pot and burned it, hence the name “Harra Osbao”, meaning the dish...
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- October 10, 2020 Maha Salah
Pumpkin mutabbal
Try this recipe with your favourite autumn gourd and add this recipe to the fall foods you look forward to!...
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- September 26, 2020 Maha Salah
Fattet jaj
Whip up this culinary delight and share it your government-sanctioned six friends of your choice......
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- September 12, 2020 Maha Salah
Basbousa with condensed milk
Basbousa, also known as hareesa or namoura, is one of the most popular Middle Eastern desserts....
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- August 29, 2020 Maha Salah
Bayd o bazayla
Bayd o bazayla translates to eggs and peas and there is little more added to the dish....
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- August 15, 2020 Maha Salah
Mahshi kousa
Kousa mahshi, translating to stuffed courgettes, is one of those super comforting dishes that most people love! ...
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- July 29, 2020 Maha Salah
Pistachio Ma’amoul Cheesecake
This cheesecake is one of Maha's favourite creations and we truly hope it becomes an Eid (or any time of the year) favourite of yours too!...
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- July 17, 2020 Maha Salah
Qirs agaili
Do you ever crave a food you’ve never even tried and have only seen on TV?...
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- July 3, 2020 Maha Salah
Othmaliye
Fit for the Sultans, this dessert dates back to the time of the Ottoman Empire and it is where it gets its name from...
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- June 19, 2020 Maha Salah
Yakhni batata
This potato and chicken stew gives you that hug in a bowl you crave in the winter...
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- May 22, 2020 Maha Salah
Cardamom and vanilla cupcakes with date and tahini frosting
When I think of the flavours of Ramadan and Eid, cardamom coffee and date-filled ma’amoul automatically come to mind...
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- May 15, 2020 Maha Salah
Lentils two ways
Lentils are not only delicious, in all their varieties, but they are also a great source of plant-based protein and are high in iron....
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- May 8, 2020 Maha Salah
Mabrousheh (grated jam tartlets)
Want something sweet and easy to make? This is for you! ...
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- May 1, 2020 Maha Salah
Yakhni sabanigh (spinach stew)
This dish, Yakhni Sabanigh, meaning spinach stew, is the perfect way to eat well, without feeling like we are taking medicine...
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- April 24, 2020 Maha Salah
Recipes to welcome Ramadan
Learn quick and easy ways to make dishes that will please all your family, from falafel with a side of mutabbal to dessert of hilbeh and makroutah...
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- April 10, 2020 Maha Salah
Shawarma
Who doesn’t love grilled meat in soft bread and a garlicky sauce?...
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- March 27, 2020 Maha Salah
Bukhari rice and chicken
This type of rice is very popular in the Gulf, with different countries calling it different names...