GAZIANTEP, TURKEY – MAY 10: Trays of baklava species are seen in a baklava bakery ahead of the Eid Al-Fitr in Gaziantep, Turkey on May 10, 2021. Baklava is a rich, sweet pastry made of very thin layers of filo and is held together by sugar syrup or honey and filled with various types of nuts, most commonly pistachios. ( Mehmet Akif Parlak – Anadolu Agency )